Whole ham is cured & salted. It weights between 7-10 pounds and prices @$6.00 per lb.
Adding quantity of 1 means you are ordering a whole ham apx 8 lbs. Your adjusted weight and cost for this ham will be hand written on the paper invoice in your box.
No nitrates or nitrites. New smoking procedure: Cured in a brine of unrefined Redmond real salt (containing minerals), black pepper, vinegar, baking soda, and water. It is soaked in this brine and smoked in the smokehouse.